If you're looking for an easy, delicious campfire recipe, cheesy garlic bread on a stick is the perfect choice. It’s simple, quick, and requires minimal ingredients, making it ideal for a camping trip. Plus, who can resist the combination of melted cheese and garlic over a toasty, crispy bread? Here’s how to make it.
### Ingredients:
- 1 tube of refrigerated biscuit dough or crescent roll dough
- 2 tablespoons of melted butter
- 2 cloves garlic (minced)
- ½ cup shredded mozzarella or cheddar cheese
- Optional: fresh parsley or Italian seasoning for garnish
### Instructions:
1. **Prepare the Dough**: Take the biscuit or crescent dough and carefully stretch it out into long strips about an inch wide.
2. **Wrap the Stick**: Find a clean, sturdy stick or skewer (preferably from a grilling kit). Wrap the dough strip around the stick in a spiral, making sure to leave enough space for even cooking.
3. **Garlic Butter**: Mix the melted butter with minced garlic. Brush this mixture generously over the dough as it’s wrapped around the stick.
4. **Cook Over the Fire**: Hold your garlic butter-wrapped stick over the campfire, rotating slowly to ensure even cooking. It takes about 10-15 minutes for the bread to turn golden brown.
5. **Add the Cheese**: Once the bread is cooked, sprinkle shredded cheese on top. Allow it to melt over the hot bread, creating a cheesy, garlicky masterpiece.
6. **Serve and Enjoy**: Carefully remove the bread from the stick, garnish with parsley or seasoning if desired, and enjoy your warm, savory snack.
This campfire treat is a perfect mix of comfort food and campfire fun, sure to satisfy everyone around the fire.
